June 2013

on holiday

Lunch: wr venison tortellini

Dinner: duck breasts, peach sauce, peas, fried potato

cherries, cream, amaretti

wr beetroot soup

chorizo, chestnuts, cabbage, fried potato

rack of lamb

pears, pine kernels, gorgonzola

chicken thighs, porcini, mushrooms, leeks, new potatoes

strawberries, cream

hummus, pitta

squash and chickpeas, wild and basmati rice, pak choi in sesame oil

used cumin, allspice, sichuan pepper but they don't work together, I really should have foreseen this

sausage, savoy cabbage, puy lentils, Jersey royals

melon, coriander syrup

Lunch: spag aubergines, anchovies, chili

Dinner: Ate out

L'artisan with Michael

Lunch: spag with the rest of the aubergine, tomates etc

Dinner: Fish stew, bread

apricots cream amaretti

WR harira

squash stufffed with gorgonzola, pinenuts, breadcrumbs; fried potatoes

this was the round end of the squash. we halved it then it got I think 10 mins in the microwave - we did it in 2 min segments. Then it was mostly cooked and we did the rest wth the sutffing in the grill

steak slices, avocado, beans and tomatoes, coriander, courgette, tortillas

Gu passion fruit mousses

aubergine, sauce of mint basil lime leaf coriander coconut yoghurt

watercress goat cheese beetroot walnuts potato pancake

cassoulet, sausage, braised lettuce, bread

pear cake, rhubarb and ginger sorbet

ate out

angora

Lunch: dhal, rice

Dinner: rabbit saddle, pappardelle with ragu from rabbit giblets,

mango jelly, coconut yoghurt

200ml mango coulis, 1.5 sheets gelatine - about right

Lunch: spag, olives

Dinner: haddock with demisec tomatoes, parma ham; boulagnere potatoes; leeks with cream and mustard

choc tartlets from WR

Thai soup with prawns, shitake mushrooms etc

apricots, pancakes

ristotto of lobster, mushroom; peas

poached figs ginger, biscuits

ate out

Colesbourne Inn with John, we rode there via Hilcot. We met John at 7 springs, we were on our Marin urban mtbs and went via Daisybank. So every track we saw we said John lets go up there and John said no even though he was on his cross bike. but John was faster up the hills.

Spanish style omelette with potato leek mushroom ie leftover; green salad

mango, coconut yog

pale

Lunch:

at CyB cafe after the Beeast

Dinner: Ate out

Pale

Lunch: Ate out

The Hand, Llanarmon D

Dinner: spag, squash, walnut, sage